Fall is the perfect season to break out your chili recipes.
There are so many variations to choose from and today I am using chicken and white beans to create a warm meal for a cold fall night.
You will need all of the ingredients pictured and typed below:
– 2 Cans of White Beans
– 1 can of chicken broth
– 1 can of Cream of Chicken Soup
– 1 can of Rotel
– 1 can of corn
– Whole roasted Chicken {shred}
– Cilantro
Spices:
Oregano, salt and pepper
Additional Toppings:
Cheese, Sour Cream, garnish with cilantro
Use your slow cooker or cook on the stove top. Top with anything you like and serve.
With less than 300 calories, this is a healthy chili too!
Also, try out my Taco Chili recipe on a fall night.
Fall recipes are a favorite of mine because they can keep those chilly nights warm and cozy! I also love that most nights I can use my slow cooker so it makes dinner easy!
What is your favorite Fall Chili?
Share so I can pin some new recipes!
Always remember to Create, Share and Inspire!